Certainly closer to a traditional Japanese design, this forged Santoku is a great blend performance and versatility in the kitchen.
The Laminated steel blade is forged from 410 stainless with an 80CRV2 core. Forge texture remains at the spine with hand-finished bevels leading to a very thin, hard edge.
The bolster is black Richlite and the octagonal handle is Australian ringed gidgee.
Knife comes with a leather blade sleeve.
Blade: 6.75" long, 2" wide at the heel, 12" overall